Taking up the gauntlet in Gourmet Ghetto – Contra Costa Time

“Grégoire Jacquet’s socca may be some of the quirkiest things to come out of an East Bay oven since Pizza Antica started charring ultra-thin-crust pizzas in Lafayette. Try the Cod ($6.25), an individual-size disc of blackened chickpea-f…

Snapshot: Grégoire Jacquet, owner of Grégoire Restaurant (Berkeleyside)

Grégoire Jacquet was born in Versailles, France. When he was young, his family moved to th…

Grégoire Comic from The Easy Bay Express

A funny little comic about Grégoire from The East Bay Express. (March 15th, 2006).

Diablo Covers Grégoire Oakland Opening

Grégoire Jacquet, owner of the popular Berkeley, California French Takeout Spot Gré…

Berkeley: Gregoire, Lola’s – two very different spots to get gourmet takeout (SF Chronicle)

At Grégoire on Ceder Street in North Berkeley’s Gourmet Ghetto, chef-proprietor Gre….

The Bay Area’s Top Takeout Spots (San Francisco Magazine)

This is takeout tailored to the Gourmet Ghetto, which means seasonal ingredients assented with Fr…

Best Takeout (East Bay Express)

After traveling around the world with the Ritz-Carlton, the arrival of a kid finally made a homeb…

Grégoire quoted in East Bay Business Times

Grégoire Jacquet, who runs a restaurant in Berkeley’s “Gourmet Ghetto,”

Grégoire Mentioned in Berkeley Daily Planet

“Got a hot date, and want to pretend you’re a great cook?” This article f…..

Grégoire Potato Puffs Named one of Best 125 Things to Eat (San Francisco Magazine)

Countless potato lovers are torn between their allegiance to mashed and fried. At this Gourmet Gh…

Gourmet Ghetto (VIA Magazine)

At the tiny Grégoire, a few steps up Cedar, everything from truffled potato gratin and Mai…

Kauffman’s Top Ten Mentioned Potato Puffs (East Bay Express)

Grégoire is a take-out restaurant, but you aren’t allowed to make it home with these…

Restaurants you just can’t miss: San Francisco (Essentially America)

The best takeaway in the Bay Area offers classic French cookery on the go.

East Bay Monthly mentions Grégoire

Judging by the long line on a recent Friday night, it seems that North Berkeley’s petite Gr…

Editor’s Pick: Puff Daddy (7X7 Magazine)

It was a hot Indian summer day when, on a whim, I stopped by Grégoire, “Berkeley….

Shake A (Frog’s Leg) Leg! Grégoire Adds Velocité to French Cuisine (Daily Californian)

Grégoire is a gem in the lonely blight of North Side.

Kauffman’s Top Ten Mentioned Potato Puffs (East Bay Express)

My night of club going is coming to an end….